Recipe: Brownies
BROWNIES
- 2 cups Sugar
- Half a cup Flour
- Half a cup Cocoa
- 4 Eggs
- Three Quarter Cup Oil
- 1 Teaspoon Vanilla
- 1 Teaspoon Baking Powder
METHOD:
Mix gently all together until well incorporated.
Bake for approx. 40mins at 180 degrees, remembering that all ovens differ.
Once out the oven, drizzle with melted chocolate
Here are some products to help you make and serve these yummy brownies:
The Zenker Brownie Baking Tin
The Artesa 2 Tier Slate & Wood Serving Stand
December 8, 2021