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Elisabeth Hodgson Pastry Brush Flat

A 25mm flat pastry brush designed for precise application of egg wash, butter, glazes, and sauces. Its narrow flat head allows controlled coverage on pastries, dough edges, and small baking surfaces, making it a reliable everyday baking and cooking tool.
In stock
SKU
EH7681
R63.00

Features:

25mm flat brush head for accurate, detailed application
Natural bristles designed to hold and spread liquids evenly
Wooden handle for a comfortable, traditional grip
Multi-purpose use: ideal for egg wash, butter, oil, marinades, and glazing
Food preparation versatility: suitable for pastries, bread, meat basting, and sealing dough edges
Compact design for precision work in baking and prep tasks
Durable construction for repeated kitchen use

Specifications
BRAND Elisabeth Hodgson
Dimensions Brush width: 25 mm
Total length: approx. 210–215 mm
Handle material: wood
Bristle type: natural bristle (food-safe)
Weight: lightweight handheld kitchen tool
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