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Elisabeth Hodgson Stainless Steel Candy Thermometer

The Elisabeth Hodgson Stainless Steel Candy Thermometer helps achieve precise temperatures when making candy, jam, sugar syrups, and deep-fried foods. Its easy-to-read dial and sturdy clip allow secure attachment to pots and pans for consistent results.
In stock
SKU
EH5111
R183.00

Features:

Stainless steel construction
Suitable for candy making, jam making, and deep frying
Large 50mm dial for easy reading
Pot clip for secure attachment during use
Temperature range from 40°C to 200°C
Graduated in 5°C increments
Dishwasher safe
Accurate temperature monitoring for consistent cooking results

Specifications
Colour Stainless Steel
BRAND Elisabeth Hodgson
Dimensions Length: 160mm
Width: 90mm
Thickness: 10mm
Dial Diameter: 50mm
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