Victorinox Fibrox Boning Knife 15cm

The Victorinox Fibrox Boning Knife 15cm is a professional-quality knife designed for precise boning, trimming, and detailed meat preparation. Its 15cm stainless steel blade provides excellent control and manoeuvrability, making it ideal for removing meat from bones, trimming fat, and preparing poultry, beef, pork, and other cuts of meat.

The ergonomic Fibrox handle provides a comfortable, secure, and non-slip grip, helping you maintain control during detailed cutting tasks. Its practical design makes it suitable for working around bones, joints, and other difficult areas where precision is essential.

A dependable choice for butcheries, professional kitchens, catering environments, and home cooks, the Victorinox Fibrox Boning Knife combines durability, precision, and reliable Swiss craftsmanship.